Ingredients
ounce can pumpkin puree, eggs, cup vegetable oil, cup water, cups white sugar, cups allpurpose flour, teaspoons baking soda, teaspoons salt, teaspoon ground cinnamon, teaspoon ground nutmeg, teaspoon ground cloves, teaspoon ground ginger
Nutrition
calories: 263.2 calories, carbohydrateContent: 40.6 g, cholesterolContent: 31 mg, fatContent: 10.3 g, fiberContent: 1.1 g, proteinContent: 3.1 g, saturatedFatContent: 1.5 g, servingSize, : sodiumContent: 305.4 mg, sugarContent: 25.7 g, transFatContent, : unsaturatedFatContent
Downeast Maine Pumpkin Bread
Source Snippet
This is a great old Maine recipe, moist and spicy. The bread actually tastes even better the day after it is baked. Great for holiday gift giving!